On September 28th, we
boarded a South African Airways flight from Johannesburg to Antananarivo, the
capital of Madagascar. For anyone
struggling with that pronunciation, it also comes with the easily pronounceable
nickname of Tana.
We tried to flag one of the
many customs agents to fix our visa – a particularly difficult task as we
expressed our concerns in broken French and received shouted directions in
broken English in return. Did they not
read our form with a departure date clearly more than thirty days from our
entry? The first official refused to
believe that we wanted to stay in Madagascar for 34 instead of 30 days, but
after reviewing our return ticket, waved over another official. She escorted us back to the booth where we
had originally tried to pay for the visa.
Seemingly angry that we had failed to pay the fee, she repeatedly asked
us if she had been the one to review our documents. As the only female customs official, we certainly
remembered that she had been the one to conduct the slipshod review of our
forms, but held our tongues as she “helped” us annul our first visa and pay for the requisite 60-day stamp instead.
As she escorted us back to
the main visa line, she repeatedly asked Giorgio for a gift. Although we were initially somewhat perplexed
by this request, we soon realized she was asking for a bribe. When we refused to reward her incompetence
with the requested gift, the process of finalizing our visas slowed down even
further as she shuffled our passports around from one desk to another. In the meantime, Giorgio was called back to
the payment desk when they decided his $100 bill might be counterfeit –
apparently any bills prior to 2000 are suspect and Giorgio looks like he
launders money in his free time. After
our passports made the rounds of the various customs officials a few more
times, one agent suddenly shouted “Stephanie!” and handed back both our
documents.
As we drove toward the center of Tana, it quickly became clear that Madagascar is vastly different from the other African destinations on our adventures. It seemed as if we had landed on a different continent unrelated to our prior African destinations – instead, Tana bore a striking resemblance to a small Asian or Latin American city. Brightly colored shops lined the roads and there were almost as many zebu-drawn carts as cars on many of the streets. (A zebu is the local type of cow, which is oddly humpbacked.) The shops and houses were occasionally replaced by rice paddies – Giorgio was quite happy to learn that rice is a staple of the Malagasy diet and served at every meal.
After arriving at our
hotel in the center of the city, we set out to explore briefly before
sunset. We were close to many of the
government buildings, including the presidential palace, as well as a large
plaza where we stopped to sample the local Three Horses Beer (more commonly
referred to as THB). On a Sunday night, we were happy to find a restaurant open
to serve us dinner, let alone one serving a New York-quality meal. At least in Tana, the French influence on the
cuisine is clear – we dined on foie gras and steak au poivre. If only Anna had been there to speak French
with our waiter, it would have been just like Le Grenouille! In addition to the good food, we were intrigued
by the restaurant’s name – Kudeta – a tongue in cheek reference to the country’s history of political coups.
With announcements only in
Malagasy and French (and no signs), we attentively listened for any mention of “Morondava,”
our destination. Although we were
certain we heard at least one garbled announcement meeting that description, no
one else got up so we stayed put, fingers crossed that it wasn’t an
announcement for any final stragglers to board.
A few anxious minutes later, there was another mention of “Morondava”
over the loud speaker. This time, the
rest of the passengers began to queue at the gate, so we joined the group and
walked across the tarmac to our Air Madagascar plane (pictured above). Boarding from the rear of the aircraft, we
marveled at the spaciousness of the seats, particularly compared to our South
African Airways flights the two prior days.
However, once we were seated in our assigned row, we realized that the
aircraft did not have a door at the front, placing business class in the rear
rows next to the bathrooms.
A short flight later
(complete with an early take off and a real breakfast – all American airlines should take note!), we stepped off the plane into the Caribbean, or a Malagasy
facsimile thereof. Our west coast driver
was stationed immediately outside of baggage claim with a small sign reading
“Swanson” and with our baggage retrieved, we were on the road headed north.
Soon enough, we arrived at
our first west coast destination, the Kirindy Reserve, known for a variety of
animal and plant life. Although we have
been excited to see lemurs since we started planning our Madagascar adventure,
Kirindy is also a great place to see other endemic animals,
including fossa, chameleons, and giant jumping rats. As we drove through the reserve’s entrance,
our driver stopped the car and gestured for us to get out, exclaiming that
there was a fossa just ahead. Like most
of you, we had no idea what a fossa was, but it turned out to be Madagascar’s
only predator, a small cat with canine-like facial features. Although they can be dangerous to humans,
they are fairly small and easily handled by the guides, which allowed Giorgio
to get up close for a photo shoot.
At the reserve, we were
introduced to Marshall, the guide who would take us into the forest to show us
both the diurnal and nocturnal animals.
On both an afternoon and evening walk through the forest, he introduced us
to the local lemurs and reptiles. (Note:
Most of the animals unique to Madagascar are lemurs and lizards, so you’ll be
seeing lots of photos of both!)
The
lemurs were just as captivating as we had imagined, quietly munching on leaves
at the top of the trees before making seemingly impossible leaps to the next
branch. We found a few of the photogenic
animals toting youngsters through the treetops as well. We were a bit more surprised to be entranced
by a large (temporarily) white chameleon, blinking at us lethargically from his
perch. Marshall had a remarkable ability
to spot anything in the forest. Even
after he pointed out the chameleon, we had trouble distinguishing the reptile
from the branch he was positioned on.
Next up, we take a temporary break from lemurs to drive farther north and see Madagascar’s famous tsingy!
#stephandgio
PS: Those are mouse lemurs above!
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